Mastitis affects dairy farmers globally, compromising milk quality, animal welfare, and overall profitability. Among the various pathogens responsible for this painful condition, coagulase negative staphylococci (CNS) are increasingly recognized as significant contributors. This post outlines how dairy farmers can effectively manage mastitis caused by CNS while distinguishing between mastitis and teat canal infections.
Understanding Coagulase Negative Staphylococci
Coagulase negative staphylococci are bacteria commonly present on the skin of healthy cows. While they are less virulent than some other pathogens, they can lead to subclinical or clinical mastitis, especially in management systems with insufficient hygiene. For instance, studies show that CNS account for approximately 20-30% of mastitis cases in some herds, highlighting the need for effective understanding and management of these bacteria.
Identifying Mastitis in Dairy Cows
Timely identification of mastitis is vital for effective treatment. Key physical signs include:
Swelling or heat in the udder
Changes in milk appearance, such as clots or discoloration
A noticeable decrease in milk production, which can range from 10-30%
After noticing signs, conduct microbiological cultures from milk samples to confirm the presence of CNS. It is crucial to differentiate pathogenic CNS causing mastitis from those that merely colonize the teat canal.

Differentiating Mastitis from Teat Canal Infection
Understanding the differences between a teat canal infection and true mastitis caused by CNS is essential. Consider these factors:
Milk Sample Analysis: Culturing milk can identify CNS alongside other pathogens. For example, the isolation of other bacteria may indicate a secondary infection rather than a primary cause of mastitis.
Clinical Signs: Teat canal infections often present localized symptoms without significantly impacting milk quality. Conversely, mastitis typically causes systemic issues, including fever and increased somatic cell counts.
Response to Treatment: If a cow with isolated CNS does not respond to standard mastitis treatments, it might indicate that the issue is non-pathogenic colonization rather than active mastitis.
Steps for Prevention and Management
To reduce the risk of CNS infections leading to mastitis, dairy farmers should implement strategic measures:
Improve Milking Hygiene
Prioritizing hygiene during milking is crucial. Essential practices include:
Thoroughly cleaning and sanitizing udders before milking
Using single-use towels to dry teats and minimize cross-contamination
Regular inspection and cleaning of milking equipment to prevent bacterial buildup
Monitor Cow Health
Regular health checks can catch early infection signs. A tracking system for udder health can provide data on infection patterns, enabling farmers to address potential outbreaks proactively.
Adjust Nutrition
Proper nutrition boosts cow health and immune function. Providing a balanced diet with high-quality feed, clean water, and essential minerals can enhance a cow's defense against infections.
Environment Management
A clean, dry environment minimizes bacterial growth risk. Farmers should consistently clean bedding areas, ensure proper drainage, and provide ample space to reduce stress among cows.

Regular Instillation of Teat Sealants
Using teat sealants during dry cow therapy creates a barrier against pathogens entering the teat canal, reducing the risk of infections.
Consider Culling Persistent Cases
Culling cows that consistently show high somatic cell counts without responding to treatment can help protect the overall herd health and productivity.
Treatment Strategies for Identified Cases
When mastitis caused by CNS is confirmed, implement these strategies:
Antibiotic Therapy
Antibiotics specific to the CNS strain can help clear infections. Always follow veterinary recommendations to ensure efficacy and prevent antibiotic resistance.
Supportive Care
Severe udder inflammation may require supportive care, including anti-inflammatory medications and ensuring hydration to promote recovery.
Post-Treatment Monitoring
After treatment, closely monitor the affected cow. Regular checks of milk quality and udder condition are essential for assessing recovery and determining if further actions are needed.
Moving Forward in Cow Health Management
Coagulase negative staphylococci pose a growing challenge in dairy farming, especially regarding mastitis management. By adopting effective preventive measures, monitoring techniques, and treatment strategies, farmers can significantly mitigate the impacts of these pathogens on their herds.
By understanding the complexities of CNS infections and distinguishing between mastitis and teat canal infections, dairy farmers can strengthen herd health and improve productivity. Continuous education, vigilance, and refinement of management practices will help ensure sustainable operations in the dairy industry.

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